OUR STORY

Glacier Restaurant Group (GRG) formed in 2007, resulting in the largest Montana-based restaurant company. GRG’s portfolio of high quality restaurants concepts, while different in design, ambiance and offerings, all share the common commitment to provide distinctive and memorable dining experiences for guests. Concepts located across the United States include MacKenzie River Pizza, Grill & Pub, Max & Erma’s, Ciao Mambo, Craggy Range Bar & Grill, Latitude 48, Chalkboard and The Brass Rabbit . Strong brand loyalty and a successful business model optimizes us for growth through franchising and corporate expansion. With over 2,500 employees, the GRG culture is one of high energy, vibrancy and excitement. We foster an inspiring work environment and invest in our employees, franchisees and the local communities served. The GRG central office performs company-wide operational and administrative functions such as accounting, payroll, human resources, marketing and brand management.

COMMUNITY

It would be exceptionally tedious if GRG’s existence solely revolved around providing our valued customers a great dining experience. While that is certainly where our passion lies, and we absolutely do enjoy supplying our guests with first-rate food and superior service —we are equally determined to be an active and contributing member to the communities that have embraced our restaurants. We are sincerely committed to seeking and securing continued partnerships with organizations that share our community-centered values.

Round It Up America

Founded by leaders in the restaurant industry, Round It Up America® (RIUA) is a non-profit organization that strives to make change across America through a simple, yet powerful charitable giving program. When closing your credit card bill at many of our GRG restaurants guests can simply round up to the nearest dollar or write in any donation amount to easily make a donation to these deserving charities.

  • No Kid Hungry: No child should grow up hungry in America, but one in five children struggles with hunger. Share Our Strength’s campaign is ending child hunger in America by ensuring all children get the healthy food they need, every day.
  • Prostart: A nationwide, two-year high school program that unites the classroom and industry to develop the best and brightest talent into tomorrow’s restaurant leaders.
  • GRG R.I.S.E: The GRG R.I.S.E. (restaurant industry scholarship endowment) program assists employees with their next step in higher education. Whether their journey continues in the restaurant industry or leads to a new career, scholarships will contribute to their betterment.

2018 GRG R.I.S.E SCHOLARSHIPS

GRG – R.I.S.E. (Restaurant Industry Scholarship Endowment) will award two $2,500 and two $1,000 scholarships to current, eligible employees or to a child or legal dependent of a current employee.

MARCH 1st – APPLICATION PROCESS BEGINS

APRIL 27th  – APPLICATION DUE BY MIDNIGHT

JULY, 2018 – AWARDS WILL BE ANNOUNCED

Employee must have been  employed by GRG for one year at time of application;
must be employed at one of  eligible GRG entities (see below); GPA of 3.5 or higher; provide a copy of an acceptance letter.

Employee’s Child parent of applicant must have been employed by GRG for one year at time of application; parent must be employed at one of eligible GRG entities (see below); child must have GPA of 3.5 or higher; provide a copy of an acceptance letter.

*see additional requirements on scholarship application. View eligible locations here. 

POWERED BY THE WHITEFISH COMMUNITY FOUNDATION.

GRG ENTERPRISES, LLC

media | guest relations | marketing | purchasing | donations | franchise general

284 Flathead Ave., Ste. 200 · Whitefish, MT 59937
P: 406-862-5245 | F: 406-862-5228 | E: grg@grgfood.com

 

 

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